Prix Fixe Menu

Choice of Appetizer, Main Course and Dessert

a la Carte Menu

Appetizers

* Sweet Pea Cappuccino   * Salad of Baby Greens   * Terrine of Oven Roasted Pickerel   * Carmelized Scallops   * Seared Quebec Foie Gras   * Smoked Ham Rillete

Main Course

* Braised Pave of Halibut   * Butter Basted Lobster   * Steamed Striped Sea Bass   * Roasted Spring Chicken   * Seared Beef Tenderloin   * Slow Roasted Canadian Lamb Loin   * Elmhirst Own Black Angus Beef featured Steaks     9 oz Striploin, 16 oz Rib Eye, 6 oz Tenderloin,     16 oz T-Bone

Dessert

* Creme Brule   * Bailey's Cheesecake   * Fruit Pavova   * Tortes   * Pies