Prix Fixe Menu |
Choice of Appetizer, Main Course and Dessert
a la Carte Menu $32 plus taxes
|
Appetizers |
* Roasted Tomato Soup
* Salad of Baby Greens
* Beet Cured Salmon
* Carmelized Scallops
* Escargot
Appetizers from $6
|
Main Course |
* Roasted Pave of Halibut
* Butter Basted Lobster
* Sous Vide Pheasant Supreme
* Roasted Saddle of Rabbit
* Pan Roasted Skate Wing
* Braised Beef Shoulder
* Barley Rissotto
Main Courses from $26
* Elmhirst Own Black Angus Beef featured Steaks
9 oz Striploin, 16 oz Rib Eye, 6 oz Tenderloin,
16 oz T-Bone |
Dessert |
* Milk Chocolate Truffle Cake
* Blackberry & Amaretto Cheesecake
* Apple Tart
* Chocolate Cream Brule
* Grandma MaryBelle's Wild Rice Pudding
* Artisan Cheeses from Quebec
selection of specialty coffees and teas
|
